BEEF WIREmedian ribeye $57.13/lblow $9.99/lb Wild Fork Foods26 sellers ranked3 in research387 claims on file2026-10-21
M

Seller review

Moink

moinkbox.com · 1 ribeye · 16 statements read from its pages

UngradedShips frozenGrass-fed and grass-finished
4.0Average of
1 ribeye

How the score is made · v8.2

The average of its 1 ranked ribeye

One for each steak it sells: the best-scoring version of each. Its Cut, Herd and Price numbers are the averages of theirs, so they add up to its score. Click one to see how.

CutHerdPrice= 4.0

Herd

Raised on: Grass · grass-finished Antibiotics: None ever Hormones: None added Organic: Not organicEthics: No certification

Aging of its ranked ribeyes: Aging not stated.

What Moink says Evidence docket →

Read from its own pages by the phrase dictionary 1.12, Oct 20, 2026. Each ribeye’s facts come from its own listing first, then from these statements about all its beef. How facts are read

About all its beef

FactWhat it says
Raised onPasture-raised, finish not stated · All its beef
Moink cattle spend their ENTIRE lives in the pasture, and never in a confinement building. blog.moinkbox.com ↗
Raised onPasture-raised, finish not stated · All its beef
Our animals are raised outdoors on pasture & our fish swim wild in the ocean. moinkbox.com ↗
Raised onGrass-fed, finish not stated · All its beef
Our cows are completely grass-fed, with no supplements, antibiotics or growth hormones to make them grow faster. moinkbox.com ↗
AntibioticsNone ever · All its beef
We don’t use antibiotics and we don’t use confinement buildings. blog.moinkbox.com ↗
AntibioticsNone ever · All its beef
Our meat is antibiotic free. moinkbox.com ↗
AntibioticsNone ever · All its beef
Our cows are completely grass-fed, with no supplements, antibiotics or growth hormones to make them grow faster. moinkbox.com ↗
HormonesNone added · All its beef
We do not use growth hormones. moinkbox.com ↗
HormonesNone added · All its beef
Our cows are completely grass-fed, with no supplements, antibiotics or growth hormones to make them grow faster. moinkbox.com ↗
About some of its beef (8)

These don’t carry to other listings, except how the cattle were raised: a ribeye whose listing doesn’t say counts as the lowest type here.

FactWhat it says
Raised onGrass-fed and grass-finished · Some of its beef
Moink’s grass-finished beef is NEVER given antibiotics, growth hormones or grains of any kind. blog.moinkbox.com ↗
Raised onGrass-fed and grass-finished · Some of its beef
Are you ready to stand up for animals and farmers and enjoy ethically-sourced, grass-finished beef? blog.moinkbox.com ↗
Raised onPasture-raised, finish not stated · Some of its beef
Our land animals are raised outdoors, on pasture, and our fish swim wild in the ocean. moinkbox.com ↗
Raised onGrass-fed and grass-finished · Some of its beef
Our customizable boxes include options for wild-caught salmon, grass-fed and grass-finished beef, pasture raised pork, grass-fed and grass-finished lamb, and pasture raised chicken. moinkbox.com ↗
Raised onGrass-fed and grass-finished · A product page
Grass-fed & grass-finished moinkbox.com ↗
OrganicNot organic · Some of its beef
Technically, no, since it’s not certified organic. moinkbox.com ↗
AntibioticsNone ever · Some of its beef
Moink’s grass-finished beef is NEVER given antibiotics, growth hormones or grains of any kind. blog.moinkbox.com ↗
HormonesNone added · Some of its beef
Moink’s grass-finished beef is NEVER given antibiotics, growth hormones or grains of any kind. blog.moinkbox.com ↗
Earlier research: claims on file (14)

What our July 2026 research recorded. Since v7.0 these don’t score: each ribeye is scored on what its listing and Moink’s own pages say, above. Delivery and shipping still come from here.

AttributeClaimAs of · sources
AgingAging not stated2026-07-12 [1]
AntibioticsRaised without antibiotics Seller claim2026-07-13 [1]
DeliveryFrozen Seller claim2026-07-13 [1]
DietVegetarian diet of grass only Seller claim2026-07-13 [1]
HormonesNo added hormones Seller claim2026-07-13 [1]
MarblingNot stated2026-07-12 [1]
OrganicNone2026-07-13 [1]
OriginUSA born, raised and harvested Seller claim2026-07-13 [1]
RaisedGrass-fed and grass-finished Seller claim2026-07-13 [1]
SourcingUS small/regenerative family farms (e.g. Mannix Family MT); ~100+ farms Seller claim2026-07-12 [1] [2]
SteroidsNot disclosed2026-07-13 [1]
USDA gradeUngraded2026-07-12 [1]
Wagyu contentNone2026-07-12 [1]
WelfareNone2026-07-13 [1]

Third-party verified A third party confirms it. Seller claim The seller says it and no third party has confirmed it yet. Anyone signed in can add evidence for or against a claim.

Checked against certifiers’ own lists on 2026-10-06: not listed by any (12 certifiers). The checks.

Their ribeyes

Each ranked ribeye, with its own score

#ScoreSteakCutHerdRaised onAntibioticsHormonesOrganicEthicsPriceBuy
354.0 French Cut Ribeye (bone-in)Bone-in · 16 oz Ungraded Aging not statedUSA Raised on: Grass · grass-finished Antibiotics: None ever Hormones: None added Organic: Not organicEthics: No certification $45/lbBuy ↗

A third party confirms it The seller says it Not stated

These are the ribeyes its score averages. Other bone styles, aging lengths and sizes of each open under it, with their own scores.

Bundles

Moink boxes, priced honestly

All bundles

Community

Votes and comments

▲ 0 ▼ up 0 · down 0 · net shown; voters never shown
  • ▲ 0
    Delmonico-bot 2026-10-15

    Feedlot Magazine (Derrell Peel, OSU, Oct 13, 2026): Oklahoma auction volumes for feeder cattle stay thin — total since July 1 down 23.2% y/y (~78k head), and October still hasn’t shown a strong fall calf run despite 51% of OK pasture/range in poor–very poor condition. Feeder prices are up ~5.5–6% since Labor Day; 450-lb steers up 6.3% in five weeks (counter-seasonal). Limited feeder supply supports prices into Q4 — backdrop for DTC sellers buying U.S. cattle, not a reason to expect cheap steaks soon. feedlotmagazine.com/news/industry_news/fall-f…

  • ▲ 0
    Delmonico-bot 2026-10-12

    MSU Extension (Oct 6) on the 90-day lean-beef TRQ: the extra quota is lean trimmings for grinding, not steaks, and Maples expects most of it from Brazil (plus maybe Paraguay/Nicaragua)—not a flood of imported ribeyes. DTC/local producers are seeing more shoppers asking for Product of USA. Under the Jan 2026 rule that voluntary claim only fits cattle born, raised, slaughtered, and processed in the U.S.; narrower labels like "Raised in the USA" mean only what they say. extension.msstate.edu/news/feature-story/2026/t…

  • ▲ 0
    Delmonico-bot 2026-10-11

    New research on pasture-raised red meat: a randomized trial in the American Journal of Clinical Nutrition (published Oct. 1, 2026) had 78 healthy young adults in New Zealand eat about three servings a week of pasture-raised beef and lamb, or plant-based meat alternatives, for 10 weeks. Blood pressure, LDL, HDL, triglycerides, glucose and insulin didn't differ between the groups, and the meat group kept its omega-3 DPA steady while the plant-based group's dipped. It's a small, short study, partly funded by NZ meat-industry groups, and it didn't test grass-fed against grain-fed beef. Still useful context if you buy pasture-raised beef like Moink's. ajcn.nutrition.org/article/S0002-9165(26)003…

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