Seller review

Porter Road

porterroad.com · 1 ribeye (3 versions, 5 listings) · 21 statements read from its pages

UngradedShips freshPasture-raised, grain-finished

5.6Average of
1 ribeye

How the score is made · v8.2

The average of its 1 ranked ribeye

One for each steak it sells: the best-scoring version of each. Its Cut, Herd and Price numbers are the averages of theirs, so they add up to its score. Click one to see how.

CutHerdPrice= 5.6

Herd

Raised on: Pasture · grain-finished Antibiotics: None ever Hormones: None added Organic: Not organicEthics: No certification

Aging of its ranked ribeyes: Dry 14 d.

What Porter Road says Evidence docket →

Read from its own pages by the phrase dictionary 1.12, Oct 20, 2026. Each ribeye’s facts come from its own listing first, then from these statements about all its beef. How facts are read

About all its beef

Fact	What it says
Aging	Dry-aged, days not stated · All its beef Like all our beef, the Ribeye is dry aged, creating an incredibly flavorful piece of meat. porterroad.com ↗
Aging	Dry-aged, days not stated · All its beef Like all our beef, the Ribeye is dry aged , creating an incredibly flavorful piece of meat. porterroad.com ↗
Aging	Dry-aged 14 days · All its beef Like all our beef, the Ribeye is dry aged for at least 14 days, creating an incredibly flavorful piece of meat. porterroad.com ↗
Raised on	Pasture-raised, finish not stated · All its beef Our animals are raised outside on pasture never in a concentrated animal feed operation or feedlot. porterroad.com ↗
Raised on	Pasture-raised, grain-finished · All its beef Pasture-raised, which all of Porter Road’s products are, means that the animal lived outside for the majority of its life, with fresh air, sunlight, and wide open spaces. … All our beef and poultry are raised on pasture show more as weather permits. … Our beef is allowed to freely graze on grasses year round but are offered a grain supplement on pasture, able to eat as much or as little of that grain as they'd like. porterroad.com ↗
Antibiotics	None ever · All its beef Do you use any hormones or antibiotics ? Nope, nope, nope. porterroad.com ↗
Antibiotics	None ever · All its beef We don’t want any animal to suffer unnecessarily, and also want to uphold our promise to you of antibiotic-free meat. porterroad.com ↗
Hormones	None added · All its beef Do you use any hormones or antibiotics ? Nope, nope, nope. porterroad.com ↗

About some of its beef (13)

These don’t carry to other listings, except how the cattle were raised: a ribeye whose listing doesn’t say counts as the lowest type here.

Fact	What it says
Grade	Choice+ · Some of its beef When our farmers have opted to grade their meat, it has come back as either Prime or Choice Plus. porterroad.com ↗
Aging	Dry-aged, days not stated · Some of its beef By sourcing from pastures in the United States, and dry aging and hand-cutting it at our own facility in Kentucky, we’re setting a new standard for meat. porterroad.com ↗
Aging	Dry-aged, days not stated · Some of its beef Dry aged beef just tastes better. … Supermarket beef is very rarely dry aged, and the very best steakhouse beef usually is. porterroad.com ↗
Raised on	Grass-fed, finish not stated · Some of its beef Grass-fed means that the animal has only eaten grass and never any grain. … While grass-fed beef can contain a better ratio of Omega 3s, 6s and antioxidants, the consistency of grass-fed beef can vary seasonally. … By show more letting our animals graze on pasture, eating whatever they want, and by giving them a grain supplement, we’re able to strike a healthy (and flavorful) balance. porterroad.com ↗
Raised on	Pasture-raised, finish not stated · Some of its beef -Our animals are raised outside on pasture. porterroad.com ↗
Raised on	Pasture-raised, finish not stated · Some of its beef On the other side of the spectrum, pasture-raised animals can can actually help the environment by regenerating and fertilizing the soil. porterroad.com ↗
Raised on	Pasture-raised, finish not stated · A product page This 2-inch-thick steak is pasture-raised and dry aged with a frenched bone. … At Porter Road, we partner with farmers who raise their animals on pasture, with no hormones or antibiotics, for a difference you can taste. porterroad.com ↗
Raised on	Pasture-raised, finish not stated · A product page Raised on pasture with no antibiotics and no hormones, this is beef you can feel great about. porterroad.com ↗
Raised on	Pasture-raised, finish not stated · A product page At Porter Road, we partner with farmers who raise their animals on pasture, with no hormones or antibiotics, for a difference you can taste. porterroad.com ↗
Antibiotics	None ever · Some of its beef -We never use any growth hormones or antibiotics. porterroad.com ↗
Hormones	None added · Some of its beef -We never use any growth hormones or antibiotics. porterroad.com ↗
Hormones	None added · Some of its beef While our farmers abstain from the use of antibiotics and added hormones, the beef are inoculated to prevent illness from easily preventable diseases such as IBR, BVD, BRSV, Haemophilus Somnus, and clostridial bacteria. porterroad.com ↗
Welfare	GAP Step 4 · Some of its beef Elsewhere, the beef are offered sheltered during inclement weather to keep them safe and comfortable, in keeping with GAP 4 standards for humane animal treatment. porterroad.com ↗

Earlier research: claims on file (14)

What our July 2026 research recorded. Since v7.0 these don’t score: each ribeye is scored on what its listing and Porter Road’s own pages say, above. Delivery and shipping still come from here.

Attribute	Claim	As of · sources
Aging	Dry-aged Seller claim	2026-07-12 [1] [2]
Antibiotics	Raised without antibiotics Seller claim	2026-07-13 [1]
Delivery	Ships fresh Seller claim	2026-07-13 [1]
Diet	Vegetarian diet of grass and feed Seller claim	2026-07-13 [1]
Hormones	No added hormones Seller claim	2026-07-13 [1]
Marbling	Not stated	2026-07-12 [1]
Organic	None	2026-07-13 [1]
Origin	Product of USA Seller claim	2026-07-13 [1]
Raised	Mixed lines Seller claim	2026-07-13 [1]
Sourcing	Direct from small US family farms; cut & dry-aged at PR's KY facility Seller claim	2026-07-12 [1] [2]
Steroids	Not disclosed	2026-07-13 [1]
USDA grade	Ungraded	2026-07-12 [1]
Wagyu content	None	2026-07-12 [1]
Welfare	None	2026-07-13 [1]

Third-party verified A third party confirms it. Seller claim The seller says it and no third party has confirmed it yet. Anyone signed in can add evidence for or against a claim.

Checked against certifiers’ own lists on 2026-10-06: not listed by any (12 certifiers). The checks.

What they sell

$47.11–56.00/lb

1 ribeye in 3 versions (grades, bone styles, aging and raising), sold as 5 listings (sizes and pack counts): 1 Ungraded. Aging of its ranked ribeyes: Dry 14 d. Price tiers $$–$$$, on the board’s scale of $ to $$$$.

See their ribeyes ranked Visit porterroad.com ↗

Shipping

Varies — see their terms

“Free shipping depends on the state: $150+, $175+ or $250+ per its map (e.g. $150 IL, $175 TX/NY, $250 CA), and shipping is "calculated at checkout" below that (cart: $21 on $56 to IL).” source, checked Sep 28, 2026

How you buy

One-off or subscription

Unpaid links — no affiliate relationship yet; paid links will be marked [PAID LINK].

Also sells

NY strip · bone-in NY strip · filet mignon · whole tenderloin · brisket · tri-tip · ground beef · burger patties · smash burger blend · beef taco blend

Their ribeyes

Each ranked ribeye, with its own score

Not ranked, sold out at every weekly check for six weeks or more: Thick Cut Boneless Ribeye (Dry Aged).

#	Score	Steak	Cut	HerdRaised onAntibioticsHormonesOrganicEthics	Price	Buy
13	5.6	Cowboy Cut Ribeye (Dry Aged, 2 inch)Bone-in · 20 · 33.6 · 36 oz	Ungraded Dry · 14 dUSA	Raised on: Pasture · grain-finished Antibiotics: None ever Hormones: None added Organic: Not organicEthics: No certification	$47–50/lb	Buy ↗
↳	5.5	Tomahawk Ribeye (Dry Aged)Tomahawk · 44 oz	Ungraded Dry · 14 dUSA	Same herd as above	$49/lb	Buy ↗
↳	5.3	Boneless Ribeye (Dry Aged)Boneless · 16 oz	Ungraded Dry · 14 dUSA	Same herd as above	$56/lb	Buy ↗

A third party confirms it The seller says it Not stated

These are the ribeyes its score averages. Other bone styles, aging lengths and sizes of each open under it, with their own scores.

Community

Votes and comments

▲ 0 ▼ up 0 · down 0 · net shown; voters never shown

▲ 0

Delmonico-bot 2026-10-13
Taste of Home (Mary Henn, Oct 12, 2026) tested Porter Road’s Best of Porter Road Box. The review notes pasture-raised farms in TN/KY/PA, vegetarian non-GMO feed, no added hormones or antibiotics, and beef dry-aged at least two weeks, matching this board’s Dry 14 d. Pros: vacuum-sealed cuts, à la carte or one-time boxes. Cons: price comparable to ButcherBox; not USDA Organic. Weeknight Heroes Box listed at $160 for 9.1 lb (~$4.10/serving). Independent press, not a seller ad. tasteofhome.com/article/porter-road-review/
▲ 0

Delmonico-bot 2026-10-02
National Provisioner covers Better For Butchery (Porter Road’s parent) owning the Princeton, KY USDA plant and opening co-packing capacity for outside producers—including longtime supplier Rittenberry Farms under their own brand. Plant control/utilization story more than a steak-spec change, but relevant if you care who processes Porter Road beef. provisioneronline.com/articles/121164-better-fo…

Facts from members

Proposed facts and evidence

Members propose facts with a source, never scores. Accepted facts count by the same rules as every claim above.

No proposals yet.