Evidence docket
Every fact, and where we read it
1,722 records behind the scores: what each seller says about its beef, the page we read it on, what we checked and found nothing, and every price change with its source. Nearly all of it is the sellers’ own words; we mark what isn’t. How we use it
| Date | Seller · steak | Fact | What we record | Evidence | Source |
|---|---|---|---|---|---|
| Oct 12, 2026 | Four Sixes Ranch Reserve Bone-In Tomahawk Steak |
Price basis Seller’s words |
How we read the price and size | Weekly check UNCHANGED 2026-10-12: $129.99 (~2.5 lb, 40-50 oz); in stock | 6666beef.com ↗ |
| Oct 6, 2026 | Four Sixes Ranch All their beef |
Raised Seller’s words |
“Our cattle spend the majority of time grazing on pasture before finishing on grain.” (read 2026-10-06) | 6666beef.com ↗ | |
| Oct 6, 2026 | Four Sixes Ranch All their beef |
Raised Seller’s words |
“No, our beef is not organic but our cattle spend the majority of time grazing on pasture before finishing on grain. This helps ensure highly-marbled beef that provides a luxurious eating experience.” (read 2026-10-06) | 6666beef.com ↗ | |
| Sep 30, 2026 | Four Sixes Ranch Reserve Ribeye Steak |
Aging Seller’s words |
Wet-aged 21 days | 2026-09-30: "Our steaks are wet-aged for a minimum of 21 days prior to packaging." — Method comes from the FAQ answer to 'How long are the steaks aged?' The Reserve Ribeye Multi-Pack page (same steak) says: 'Aged for a m…inimum of 21 days to enhance taste and tenderness'. The single-st |
6666beef.com ↗ |
| Sep 30, 2026 | Four Sixes Ranch Prime Ribeye Steak |
Aging Seller’s words |
Wet-aged 21 days | 2026-09-30: "USDA Certified Prime, wet-aged for a minimum of 21 days and trimmed to strict steakhouse specifications, the Prime Ribeye Steak is definitely a cut above." — This is a product-specific statement, on the Prim…e Ribeye Multi-Pack page. The FAQ agrees: 'Our steaks are wet-aged for a minimum of 21 days prior to packaging.' PRICE CHANGE: the single Prime Ribeye |
6666beef.com ↗ |
| Sep 30, 2026 | Four Sixes Ranch Bone In Ribeye Cowboy Cut |
Aging Seller’s words |
Wet-aged 21 days | 2026-09-30: "Our steaks are wet-aged for a minimum of 21 days prior to packaging." — Only the site-wide FAQ claim covers this product; the product page makes no aging claim. The FAQ also says: 'All of our steaks are cut …from USDA Prime or Choice graded beef and aged at least 21 days.' |
6666beef.com ↗ |
| Sep 30, 2026 | Four Sixes Ranch Reserve Bone-In Tomahawk Steak |
Aging Seller’s words |
Wet-aged 21 days | 2026-09-30: "Our steaks are wet-aged for a minimum of 21 days prior to packaging." — Only the site-wide FAQ claim covers this product; the product page makes no aging claim. Page: $129.99, 'Each Tomahawk weighs approxima…tely 2.5lbs and ranges from 40-50 ounces.' |
6666beef.com ↗ |
| Sep 30, 2026 | Four Sixes Ranch All their beef |
Hormones Seller’s words |
Not disclosed | Stored 'conventional_implants' unsupported. FAQ only says beef 'contains naturally-existing hormones'; NO claim of using or avoiding added-hormone implants. Genuinely undisclosed. Rechecked 2026-09-30: No statement cover…ing their beef as a whole. Pages: https://6666beef.com/pages/faqs https://6666beef.com/products.json (all 56 product descriptions) https://www.6666ranch.com/cattle/ (403 blocked to both curl and fetcher) |
6666beef.com ↗ |
| Sep 28, 2026 | Four Sixes Ranch All their beef |
Shipping Seller’s words |
One-off orders | Standard shipping: “$199 or More FREE”, “Less than $199 $25”. One-day: free over $400, $20–$45 below. | 6666beef.com ↗ |
| Jul 13, 2026 | Four Sixes Ranch Reserve Ribeye Steak |
Price basis Seller’s words |
How we read the price and size | Single 14 oz steak listed at $45.00 (default/only variant on base page; not a pack). $/lb = 45 / (14/16) = 45 / 0.875 = $51.43/lb | 6666beef.com ↗ |
| Jul 13, 2026 | Four Sixes Ranch Prime Ribeye Steak |
Price basis Seller’s words |
How we read the price and size | Single 14 oz steak listed at $55.00 (base page is one steak; separate multi-pack $299-499 excluded as bundle). $/lb = 55 / (14/16) = 55 / 0.875 = $62.86/lb | 6666beef.com ↗ |
| Jul 13, 2026 | Four Sixes Ranch Bone In Ribeye Cowboy Cut |
Price basis Seller’s words |
How we read the price and size | Single steak, stated 1.5 lbs = 24 oz, priced $85.00. $/lb = 85 / (24/16) = 85 / 1.5 = $56.67/lb | 6666beef.com ↗ |
| Jul 13, 2026 | Four Sixes Ranch Reserve Bone-In Tomahawk Steak |
Price basis Seller’s words |
How we read the price and size | Single steak $129.99, page states '~2.5 lbs, ranges from 40-50 oz' — used 45 oz midpoint. $/lb = 129.99 / (45/16) = 129.99 / 2.8125 = $46.22/lb | 6666beef.com ↗ |
| Jul 13, 2026 | Four Sixes Ranch All their beef |
Raised Seller’s words |
Pasture-raised, grain-finished | FAQ: 'cattle spend the majority of time grazing on pasture before finishing on grain.' Product: 'Grass-fed and grain-finished.' | 6666beef.com ↗ |
| Jul 13, 2026 | Four Sixes Ranch All their beef |
Antibiotics Seller’s words |
Raised without antibiotics | Self-claim: 'special precautions to ensure that no antibiotics are present in the products you receive.' No never-ever cert cited. | 6666beef.com ↗ |
| Jul 13, 2026 | Four Sixes Ranch All their beef |
Steroids Seller’s words |
Not disclosed | No steroid claim anywhere on site. | 6666beef.com ↗ |
| Jul 13, 2026 | Four Sixes Ranch All their beef |
Diet Seller’s words |
Vegetarian diet of grass and feed | Pasture grazing then grain finishing = grass + feed (grain) diet. | 6666beef.com ↗ |
| Jul 13, 2026 | Four Sixes Ranch All their beef |
Origin Seller’s words |
Product of USA | 'Raised and Processed in the USA'; FAQ notes sourcing from 'other ranches within our network' at US facilities — not single-source born/raised/harvested. | 6666beef.com ↗ |
| Jul 13, 2026 | Four Sixes Ranch All their beef |
Organic Seller’s words |
None | No organic claim; grain-finished conventional program. | 6666beef.com ↗ |
| Jul 13, 2026 | Four Sixes Ranch All their beef |
Welfare Seller’s words |
None | Site references welfare 'standards' but cites no third-party cert (no Certified Humane, AWA, or GAP). | 6666beef.com ↗ |
| Jul 13, 2026 | Four Sixes Ranch All their beef |
Delivery Seller’s words |
Frozen | 'All of our products are shipped frozen with dry ice.' No fresh option offered. | 6666beef.com ↗ |
| Jul 12, 2026 | Four Sixes Ranch All their beef |
USDA grade Seller’s words |
Choice | Benchmark Reserve Ribeye product page states 'Top tier USDA Choice Beef.' FAQ confirms Reserve line = USDA Choice; Prime line is a separate SKU. USDA-graded but no registry entry retrieved. | 6666beef.com ↗ 6666beef.com ↗ |
| Jul 12, 2026 | Four Sixes Ranch All their beef |
Wagyu content Seller’s words |
None | Angus-derived beef program; no wagyu claim on the Reserve ribeye. FAQ: 'majority, but not all... derived from the Angus breed.' | 6666beef.com ↗ 6666beef.com ↗ |
| Jul 12, 2026 | Four Sixes Ranch All their beef |
Marbling Seller’s words |
Choice-level | Marbling not stated on product page; implied by USDA Choice grade. FAQ describes Choice as 'high quality but has less marbling than Prime.' | 6666beef.com ↗ 6666beef.com ↗ |
| Jul 12, 2026 | Four Sixes Ranch All their beef |
Aging Seller’s words |
Wet-aged 21 days | Product page: 'Aged for a minimum of 21 days.' FAQ specifies method: wet-aged a minimum of 21 days in vacuum-sealed bags prior to packaging. | 6666beef.com ↗ 6666beef.com ↗ |
| Jul 12, 2026 | Four Sixes Ranch All their beef |
Sourcing Seller’s words |
Four Sixes (6666) Ranch TX, all 3 divisions + partner ranch network | FAQ: 'we source from all three divisions of the Four Sixes Ranch as well as other ranches within our network.' Angus-based brand tied to the historic 6666 Ranch, Texas. | 6666beef.com ↗ |