Evidence docket
Every fact, and where we read it
1,769 records behind the scores: what each seller says about its beef, the page we read it on, what we checked and found nothing, and every price change with its source. Nearly all of it is the sellers’ own words; we mark what isn’t. How we use it
| Date | Seller · steak | Fact | What we record | Evidence | Source |
|---|---|---|---|---|---|
| Oct 6, 2026 | Porter Road Tomahawk Ribeye (Dry Aged) |
Raised Seller’s words |
Evidence attached to this steak | “At Porter Road, we partner with farmers who raise their animals on pasture, with no hormones or antibiotics, for a difference you can taste.” (read 2026-10-06) | porterroad.com ↗ |
| Jul 13, 2026 | Porter Road Tomahawk Ribeye (Dry Aged) |
Price basis Seller’s words |
How we read the price and size | Sold individually at $135; 2-inch thick, weight 2.5-3 lb -> midpoint 2.75 lb = 44 oz. $135 / (44/16) = $49.09/lb. Page says 'dry aged' with no day count -> aging_days set to 14 (USDA minimum). Out of | porterroad.com ↗ |