Evidence docket
Every fact, and where we read it
1,769 records behind the scores: what each seller says about its beef, the page we read it on, what we checked and found nothing, and every price change with its source. Nearly all of it is the sellers’ own words; we mark what isn’t. How we use it
| Date | Seller · steak | Fact | What we record | Evidence | Source |
|---|---|---|---|---|---|
| Sep 28, 2026 | Porter Road Thick Cut Bone-In Ribeye (Dry Aged) |
Price Weekly price check |
$106.00 per steak · $50.48/lb · sold out | Shopify variant "Thick Cut Bone-In Ribeye / Default Title" = $106.00 (only option) | porterroad.com ↗ |
| Jul 13, 2026 | Porter Road Thick Cut Bone-In Ribeye (Dry Aged) |
Price basis Seller’s words |
How we read the price and size | Sold individually at $106; weight 1.8-2.4 lb -> midpoint 2.10 lb = 33.6 oz. $106 / (33.6/16) = $50.48/lb. Page states 'dry aged for at least 14 days'. | porterroad.com ↗ |