Evidence docket
Every fact, and where we read it
1,769 records behind the scores: what each seller says about its beef, the page we read it on, what we checked and found nothing, and every price change with its source. Nearly all of it is the sellers’ own words; we mark what isn’t. How we use it
| Date | Seller · steak | Fact | What we record | Evidence | Source |
|---|---|---|---|---|---|
| Oct 6, 2026 | Wild Fork Foods WF Reserve Beef Ribeye Steak |
Raised Checked: not stated |
Evidence attached to this steak | The listing doesn’t say how the cattle were raised (read 2026-10-06). | wildforkfoods.com ↗ |
| Sep 30, 2026 | Wild Fork Foods WF Reserve Beef Ribeye Steak |
Grade Seller’s words |
House grade — “WF Reserve” | 2026-09-30: "WF Reserve (product inspectionText); title: "WF Reserve Beef Ribeye Steak"" | wildforkfoods.com ↗ |
| Sep 30, 2026 | Wild Fork Foods WF Reserve Beef Ribeye Steak |
Aging Seller’s words |
Wet-aged 28 days | 2026-09-30: "Hand-selected from North American cattle under 30 months of age and aged 28 days to deepen flavor and tenderness" — AGING: the product page states 28 days but no method; on its own that is type 'aged', days …28. 'wet' comes only from the seller-wide claims (FAQ: "All of our meat is wet-aged for 17 days to preserve m |
wildforkfoods.com ↗ |
| Jul 13, 2026 | Wild Fork Foods WF Reserve Beef Ribeye Steak |
Price basis Seller’s words |
How we read the price and size | Page unit price 23.98 / LB. 1 piece, netWeight 1.0 lb = 16 oz. Per-steak 23.98*1.0 = $23.98. $/lb=23.98. Desc: 'aged 28 days to deepen flavor' -> aging_days=28; dry/wet not specified. 'WF Reserve' is | wildforkfoods.com ↗ |