Chicago Steak Company — USDA Prime Dry Aged Bone-In Ribeye - 4 (26oz)
5.2 [SELF-REPORTED]
Score breakdown
| Factor | 0–10 | Weight | |
|---|---|---|---|
| GRADE (taste) | 8.0 | 12% | |
| HEALTHY — no added antibiotics or hormones | 1.0 | 24% | |
| HAPPY — pasture-raised | 6.0 | 16% | |
| AGING — dry-aged prized (taste) | 10.0 | 22% | |
| PRICE — value $/lb (all grades) | 3.3 | 26% |
This steak
- Grade
- PRIME — "USDA Prime - Dry Aged Beef"
- Aging
- DRY 40d
- Cut
- BONE-IN · 26oz
- Price
- $104.99 · $65/lb $$$
- Stock
- in stock
Herd (applies to all Chicago Steak Company beef)
- raised category
- PASTURE·GRAIN-FIN
- antibiotic status
- UNDISCLOSED
- hormone status
- UNDISCLOSED
- diet
- VEGETARIAN · GRASS+FEED
- origin
- USA BORN·RAISED·HARVESTED
- welfare cert
- NONE
- delivery
- FLASH-FROZEN
Evidence
| self reported | product | source ↗ 4-count $419.95 / 4 = $104.9875 per 26oz steak; /(26/16=1.625 lb) = $64.61/lb |
Buy
BUY THIS STEAK → VISIT CHICAGO STEAK COMPANY →Unpaid link — no affiliate relationship yet; paid links will be marked [PAID LINK].