BEEF WIREmedian ribeye $57.23/lblow $11.99/lb Wild Fork Foods29 sellers ranked393 claims on fileprices checked Nov 9
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Omaha Steaks

Private Reserve Dry-Aged Bone-In Ribeyes (2 x 24 oz.)

House gradeDry-aged 60 daysBone-inFlash-frozenGrass · grain-finished · assumed
5.2$66.67/lb#20 of 51Sold out ↗
60DAYS DRY
Illustration, not a product photo.

Score breakdown

Why it scores 5.2

Price$66.67/lb scores 3.0; nothing for its cut, at or above the $46.86 median of ungraded and house-grade ribeyes3.0×30%
AgingDry-aged, 60 days: the days score, plus the dry-aging premium10.0×25%
GradeUSDA grade or Wagyu grade, for taste5.0×20%
Antibiotics and hormonesAntibiotics: not stated · added hormones: not stated1.0×15%
RaisingThe listing doesn’t say; it counts as the lowest type Omaha Steaks lists: grass-fed, then grain-finished6.8×10%

On the board: Cut +3.5 (grade and aging) · Herd +0.8 (antibiotics, hormones, raising, organic and ethics) · Price +0.9 = 5.2.

Maxed out: Aging. Lowest: Antibiotics and hormones 1.0, Price 3.0. The herd factors rest on the seller’s own words, not certification.

The facts

Read from the listing and Omaha Steaks’ own pages by the phrase dictionary 1.17, Nov 12, 2026. A listing’s own words come first; then what the seller says of all its beef. How facts are read

Grade
House grade
Our earlier research of this listing (Omaha Steaks’ page blocks our reader): Private Reserve®
Aging
Dry-aged 60 days
Our earlier research of this listing (Omaha Steaks’ page blocks our reader): Private Reserve Dry-Aged Bone-In Ribeyes (2 x 24 oz.)
Raised on
Grass-fed, grain-finished
The listing doesn’t say, so it counts as the lowest type Omaha Steaks lists:
It's grass-fed and grain-finished USDA-inspected beef - including USDA Prime and USDA Choice - selected for impressive marbling, extraordinary tenderness, and unmatched flavor. … They’re grass-fed and grain-finished, show more which increases marbling for a more beefy, flavorful, and tender steak than the leaner, more gamey steak produced by grass-only cattle.
omahasteaks.com ↗Proposed, not reviewed yet: Grass-fed, grain-finished · see the proposal
Organic
Not stated on this listing or by Omaha Steaks
Antibiotics
Not stated on this listing or by Omaha Steaks
Hormones
Not stated on this listing or by Omaha Steaks
Welfare
Not stated on this listing or by Omaha Steaks
Origin
Not stated on this listing or by Omaha Steaks
Omaha Steaks sells beef from more than one country (our July research).

This steak

Cut
Bone-in · 24 oz
Price
$100.00 a steak, sold as 2 (about $200) · $66.67/lb
Stock
Sold out at last check
Shipping
Varies — see their terms
“The site blocks automated access; Omaha's own pages (seen through search indexes) offer free standard shipping at $149+ per address, but only as an offer that "expires 09/30/26", and the regular fee couldn't be read.” source, checked Sep 28, 2026
How you buy
One-off orders

Also on file · all Omaha Steaks beef

Delivery
Flash-frozen

Comparison

Where it sits on the board

29 of the 31 other ungraded and house-grade ribeyes we track cost less per pound; their median is $46.86/lb. Pat LaFrieda Meat Purveyors’s Prime Boneless Ribeye Steak, Dry-Aged 30 Days, below, isn’t one of them: it’s Prime.

$20$40$60$80$100$120median $46.86 this steak $66.67
#20 · this steakOmaha Steaks · Private Reserve Dry-Aged Bone-In Ribeyes
Score7.75.2
GradePrimeHouse grade
AgingDry · 30 dDry · 60 d
$/lb$52.81$66.67
AntibioticsNone everNot stated
DeliveryFreshFlash-frozen

Highlighted rows differ. Pat LaFrieda Meat Purveyors scores higher on Price score, Grade, Antibiotics and hormones; this steak scores higher on Aging, Raising.

Price history

Every day we've checked this steak's price, every change, and every weekly check that couldn’t confirm it. Change is per pound, so a size correction shows.

$83$67 JulNov $66.67
CheckedHowSizePrice$/lbChangeStock
Nov 9, 2026Checked by hand
Price check #198: $100.00 a steak, the same as ours, sold out or unavailable, seen on the page linked: “Private Reserve Dry-Aged Bone-In Ribeyes 2 (24 oz.) steaks $200 — Temporarily Unavailable”. Accepted by an admin. source		24 oz$100.00$66.67—Sold out
Nov 2, 2026Checked by hand
Price check #171: $100.00 a steak, the same as ours, sold out or unavailable, seen on the page linked: “Private Reserve® Dry-Aged Bone-In Ribeyes — 2 (24 oz.) steaks — $200 — Temporarily Unavailable”. Accepted by an admin. source		24 oz$100.00$66.67—Sold out
Oct 19, 2026Checked by hand (2 checks that day)
Price check #99: $100.00 a steak, the same as ours, sold out or unavailable, seen on the page linked: “2 (24 oz.) steaks $200 — Temporarily Unavailable”. Accepted by an admin. source		24 oz$100.00$66.67-20.0%Sold out
Sep 28, 2026Weekly check · couldn’t read the page: the store blocks our reader (HTTP 403); the price was left as it was
Jul 13, 2026Our July research
$125.00 a steak of 24 oz is $83.33/lb.
Research note: Omaha.com pack $249.99 (Omaha's own indexed snippet) / 2 = $124.995 ~= $125.00 per 24 oz bone-in steak -> show more 125.00/(24/16)=83.33/lb. Explicitly dry-aged a full 60 days per Omaha copy.
24 oz$125.00$83.33In stock

Evidence All evidence for this steak →

KindCoversSource
Checked: not statedRaised Categoryomahasteaks.com ↗ The listing doesn’t say how the cattle were raised (read 2026-10-06).
Seller’s page
Superseded		Productomahasteaks.com ↗ Omaha.com pack $249.99 (Omaha's own indexed snippet) / 2 = $124.995 ~= $125.00 per 24 oz bone-in steak -> 125.00/(24/16)=83.33/lb. Explicitly dry-aged a full 60 days per Omaha copy.
Seller’s pageGradeomahasteaks.com ↗ 2026-09-30: "These giant Private Reserve® bone-in dry-aged ribeyes have been carefully aged a full SIXTY days in carefully controlled conditions"
Seller’s pageProductomahasteaks.com ↗
Member correction #88, accepted: price $100.00 a steak. Source: “2 (24 oz.) steaks $200 — Temporarily Unavailable” Live check 2026-10-18: 2 x 24 oz $200 = show more $100/steak = $66.67/lb (board had $125/steak = $83.33/lb); page says temporarily unavailable

Price checks and corrections

Is this steak’s price, size, aging or grade on the seller’s page the same as ours, or different? Tell us, with a link or a screenshot.

AcceptedPrice check of Private Reserve Dry-Aged Bone-In Ribeyes (2 x 24 oz.): Price per steak $100.00, the same as ours · sold out or unavailableseller’s own page · by Delmonico-bot · source · screenshot · the source says: Private Reserve Dry-Aged Bone-In Ribeyes 2 (24 oz.) steaks $200 — Temporarily Unavailable · note: Weekly check Nov 9: unchanged. $200 pack = $100.00 per steak. Sold out (Temporarily Unavailable), cannot be bought now.
AcceptedPrice check of Private Reserve Dry-Aged Bone-In Ribeyes (2 x 24 oz.): Price per steak $100.00, the same as ours · sold out or unavailableseller’s own page · by Delmonico-bot · source · screenshot · the source says: Private Reserve® Dry-Aged Bone-In Ribeyes — 2 (24 oz.) steaks — $200 — Temporarily Unavailable · note: Weekly check Nov 2, 2026: price unchanged. $200 for 2 x 24 oz = $100.00 per steak; page says Temporarily Unavailable (sold out).
AcceptedPrice check of Private Reserve Dry-Aged Bone-In Ribeyes (2 x 24 oz.): Price per steak $100.00, the same as ours · sold out or unavailableseller’s own page · by System · source · screenshot · the source says: 2 (24 oz.) steaks $200 — Temporarily Unavailable · note: The stock seen in price check #88 on Oct 18 (its screenshot), which that check had no way to record.
AcceptedCorrection to Private Reserve Dry-Aged Bone-In Ribeyes (2 x 24 oz.): Price per steak $100.00 (was $125.00)seller’s own page · by Delmonico-bot · source · screenshot · the source says: 2 (24 oz.) steaks $200 — Temporarily Unavailable · note: Live check 2026-10-18: 2 x 24 oz $200 = $100/steak = $66.67/lb (board had $125/steak = $83.33/lb); page says temporarily unavailable

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