BEEF WIREmedian ribeye $57.23/lblow $11.99/lb Wild Fork Foods29 sellers ranked393 claims on fileprices checked Nov 9

Crowd Cow

Ribeye Steak - Certified Piedmontese (boneless)

UngradedBonelessFlash-frozenGrass-fed and grass-finished
3.8$60.00/lbAnother version of #38Buy ↗
Illustration, not a product photo.

Score breakdown

Why it scores 3.8

Price$60.00/lb scores 3.9; nothing for its cut, at or above the $45.88 median of ungraded ribeyes with no aging stated. It counts 37%: price counts in full only when grade and aging together score 7 or more, and this steak’s come to 2.63.9×30%
AgingAging not stated: scored as days not stated; no dry-aging premium3.0×25%
GradeUSDA grade or Wagyu grade, for taste2.0×20%
Antibiotics and hormonesAntibiotics: none ever · added hormones: none added9.0×15%
RaisingThis listing says grass-fed and grass-finished8.8×10%

On the board: Cut +1.2 (grade and aging) · Herd +2.2 (antibiotics, hormones, raising, organic and ethics) · Price +0.4 = 3.8.

Lowest: Grade 2.0, Aging 3.0. The herd factors rest on the seller’s own words, not certification.

The facts

Read from the listing and Crowd Cow’s own pages by the phrase dictionary 1.17, Nov 12, 2026. A listing’s own words come first; then what the seller says of all its beef. How facts are read

Grade
Not stated on this listing or by Crowd Cow
Aging
Not stated on this listing or by Crowd Cow
Raised on
Grass-fed and grass-finished
This listing says: Frigorifico Pando Grass Fed Beef … 100% grass-fed makes for a full-bodied beefy flavor while being naturally leaner, and higher in heart-healthy omega-3s. … The beef we carry is 100% grass-fed and grass-finished, with no added hormones or antibiotics. crowdcow.com ↗
Organic
Not stated on this listing or by Crowd Cow
Antibiotics
None ever
This listing says: The beef we carry is 100% grass-fed and grass-finished, with no added hormones or antibiotics. crowdcow.com ↗
It contradicts Crowd Cow’s statement about all its beef, which says only to treat illness. The listing’s own words count.

Crowd Cow’s statement about all its beef

Every product on Crowd Cow is raised without unnecessary antibiotics or any added hormones and is taste-tested by experts.

From crowdcow.com ↗. The listing’s own words count, so this steak is scored on what the listing says. Shown for information.

Hormones
None added
This listing says: The beef we carry is 100% grass-fed and grass-finished, with no added hormones or antibiotics. crowdcow.com ↗
Welfare
Not stated on this listing or by Crowd Cow
Origin
Not stated on this listing or by Crowd Cow
Crowd Cow sells beef from more than one country (our July research).

This steak

Cut
Boneless · 12 oz
Price
$45.00 a steak · $60.00/lb
Stock
In stock at last check
Shipping
Free shipping over $149 · $19.99 shipping below that — about 4 of these steaks
“Orders under $149 are charged $19.99 for standard shipping; orders of $149 or more qualify for free standard shipping.” Expedited is a flat $39.99 more.” source, checked Sep 28, 2026
How you buy
One-off or subscription — Buy steaks one at a time or as a recurring box.

Also on file · all Crowd Cow beef

Delivery
Flash-frozen

Comparison

Where it sits on the board

6 of the 7 other ungraded ribeyes with no aging stated we track cost less per pound; their median is $45.88/lb. Pat LaFrieda Meat Purveyors’s Prime Boneless Ribeye Steak, Dry-Aged 30 Days, below, isn’t one of them: it’s Prime.

$20$40$60$80$100$120median $45.88 this steak $60.00
this steakCrowd Cow · Ribeye Steak - Certified Piedmontese (boneless)
Score7.73.8
GradePrimeUngraded
AgingDry · 30 dNot stated
$/lb$52.81$60.00
AntibioticsNone everNone ever
DeliveryFreshFlash-frozen

Highlighted rows differ. Pat LaFrieda Meat Purveyors scores higher on Price score, Aging, Grade; this steak scores higher on Raising.

Price history

Every day we've checked this steak's price, every change, and every weekly check that couldn’t confirm it. Change is per pound, so a size correction shows.

$62$58 JulNov $60.00
CheckedHowSizePrice$/lbChangeStock
Nov 9, 2026Weekly check12 oz$45.00$60.00—In stock
Nov 2, 2026Weekly check12 oz$45.00$60.00—In stock
Oct 27, 2026Weekly check12 oz$45.00$60.00—In stock
Oct 19, 2026Weekly check12 oz$45.00$60.00—Sold out
Oct 12, 2026Weekly check12 oz$45.00$60.00—Sold out
Oct 5, 2026Weekly check12 oz$45.00$60.00—Sold out
Sep 28, 2026Weekly check (2 checks that day)12 oz$45.00$60.00—In stock
Jul 13, 2026Our July research
$45.00 a steak of 12 oz is $60.00/lb.
Research note: Producer variant selectable on the Ribeye Steak product page: Certified Piedmontese, single steak 12 oz show more (0.75 lb) at $45.00. 1 steak, no pack division. 45.00 / (12/16=0.75) = 60.00/lb. No USDA grade stated; no aging text -> aging_days=0.
12 oz$45.00$60.00In stock

Evidence All evidence for this steak →

KindCoversSource
Checked: not statedGradecrowdcow.com ↗
Checked 2026-09-30: no grade stated. Pages: https://www.crowdcow.com/products/beef-ribeye-steak?offer=i6r2g4wzac7 show more https://www.crowdcow.com/ranch/certified-piedmontese https://www.crowdcow.com/support/products https://www.crowdcow.com/who-we-are
Checked: not statedAgingcrowdcow.com ↗
Checked 2026-09-30: aging not stated. Pages: https://www.crowdcow.com/products/beef-ribeye-steak?offer=i6r2g4wzac7 show more https://www.crowdcow.com/ranch/certified-piedmontese https://www.crowdcow.com/support/products https://www.crowdcow.com/who-we-are
Seller’s pageProductcrowdcow.com ↗ Producer variant selectable on the Ribeye Steak product page: Certified Piedmontese, single steak 12 oz (0.75 lb) at $45.00. 1 steak, no pack division. 45.00 / (12/16=0.75) = 60.00/lb. No USDA grade s
Seller’s pageRaised Categorycrowdcow.com ↗ “Certified Piedmontese cattle are raised on family ranches. The beef we carry is 100% grass-fed and grass-finished, with no added hormones or antibiotics.” (read 2026-10-06)

Price checks and corrections

Is this steak’s price, size, aging or grade on the seller’s page the same as ours, or different? Tell us, with a link or a screenshot.

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