Evidence docket
Every fact, and where we read it
1,722 records behind the scores: what each seller says about its beef, the page we read it on, what we checked and found nothing, and every price change with its source. Nearly all of it is the sellers’ own words; we mark what isn’t. How we use it
| Date | Seller · steak | Fact | What we record | Evidence | Source |
|---|---|---|---|---|---|
| Sep 30, 2026 | Crowd Cow Grass-Fed Ribeye Steak (Frigorifico Pando, Uruguay, boneless) |
Grade Checked: not stated |
No USDA grade stated | Checked 2026-09-30: no grade stated. Pages: https://www.crowdcow.com/products/beef-ribeye-steak?offer=iclmudhmq9d https://www.crowdcow.com/ranch/frigorifico-pando-grass-fed-beef https://www.crowdcow.com/support/products …https://www.crowdcow.com/who-we-are |
crowdcow.com ↗ |
| Sep 30, 2026 | Crowd Cow Ribeye Steak - Certified Piedmontese (boneless) |
Grade Checked: not stated |
No USDA grade stated | Checked 2026-09-30: no grade stated. Pages: https://www.crowdcow.com/products/beef-ribeye-steak?offer=i6r2g4wzac7 https://www.crowdcow.com/ranch/certified-piedmontese https://www.crowdcow.com/support/products https://www….crowdcow.com/who-we-are |
crowdcow.com ↗ |
| Sep 30, 2026 | Crowd Cow Ribeye Steak - Little Belt Cattle Co. (grain-finished, boneless) |
Grade Seller’s words |
Choice+ — “upper Choice and Prime” | 2026-09-30: "The result? Each steak is a tender, juicy masterpiece, consistently grading upper Choice and Prime, bursting with rich beefy flavor." | crowdcow.com ↗ |
| Sep 30, 2026 | Crowd Cow Thick-Cut Bone-In Ribeye Steak |
Grade Checked: not stated |
No USDA grade stated | Checked 2026-09-30: no grade stated. Pages: https://www.crowdcow.com/products/thick-cut-bone-ribeye-steak?offer=inlt8sd0mpf https://www.crowdcow.com/ranch/little-belt-cattle-co https://www.crowdcow.com/products/beef-ribe…ye-steak?offer=i0zrx1jzcg3 https://www.crowdcow.com/support/products https://www.crowdcow.com/who-we-are |
crowdcow.com ↗ |
| Sep 30, 2026 | Crowd Cow Wagyu Ribeye Steak (Mishima Reserve, American Wagyu, boneless) |
Grade Seller’s words |
Wagyu — “Wagyu Cross (Mishima Reserve, American Wagyu)” | 2026-09-30: "WAGYU CROSS … Mishima Reserve's herds consist of Japanese-heritage, 100% Kuroge Washu bulls bred with American cows" | crowdcow.com ↗ |
| Sep 30, 2026 | Crowd Cow Wagyu Bone-in Rib Steak (American Wagyu, BMS 8-10) |
Grade Seller’s words |
Wagyu — “Wagyu Cross, American Wagyu, BMS 8-10” | 2026-09-30: "WAGYU CROSS … 100% Kuroge Washu bulls bred with American cows" | crowdcow.com ↗ |
| Jul 12, 2026 | Crowd Cow All their beef |
USDA grade Seller’s words |
Ungraded | No USDA grade or marbling score claimed. Uruguayan grass-fed Angus-cross; product/ranch pages state no USDA grade. As of 2026-07-12. | crowdcow.com ↗ crowdcow.com ↗ |
| Jul 12, 2026 | Crowd Cow All their beef |
Wagyu content Seller’s words |
None | Angus-cross (Angus/Hereford) grass-fed cattle, not wagyu. Wagyu offered only in separate SKUs. As of 2026-07-12. | crowdcow.com ↗ |
| Jul 12, 2026 | Crowd Cow All their beef |
Marbling Seller’s words |
Not stated | No marbling score or grade given; page notes '100% grass-fed makes for a full-bodied beefy flavor while being naturally leaner'. As of 2026-07-12. | crowdcow.com ↗ |