BEEF WIREmedian ribeye $57.23/lblow $11.99/lb Wild Fork Foods29 sellers ranked393 claims on fileprices checked Nov 9

Crowd Cow

Thick-Cut Bone-In Ribeye Steak

UngradedBone-inFlash-frozenPasture-raised, finish not stated
3.2$57.59/lbAnother version of #38Buy ↗
Illustration, not a product photo.

Score breakdown

Why it scores 3.2

Price$57.59/lb scores 4.2; nothing for its cut, at or above the $45.00 median of aged ungraded ribeyes. It counts 37%: price counts in full only when grade and aging together score 7 or more, and this steak’s come to 2.64.2×30%
AgingAged (days not stated), method not stated: the days score; no dry-aging premium3.0×25%
GradeUSDA grade or Wagyu grade, for taste2.0×20%
Antibiotics and hormonesAntibiotics: only to treat illness · added hormones: none added6.5×15%
RaisingThis listing says pasture-raised (the finish isn’t stated)5.8×10%

On the board: Cut +1.2 (grade and aging) · Herd +1.5 (antibiotics, hormones, raising, organic and ethics) · Price +0.5 = 3.2.

Lowest: Grade 2.0, Aging 3.0. The herd factors rest on the seller’s own words, not certification.

The facts

Read from the listing and Crowd Cow’s own pages by the phrase dictionary 1.17, Nov 12, 2026. A listing’s own words come first; then what the seller says of all its beef. How facts are read

Grade
Not stated on this listing or by Crowd Cow
Aging
Aged — the seller doesn't say how or for how long
This listing says: Expertly aged to enhance its depth of flavor, this ribeye is perfect for a reverse sear, grilling over an open flame, or slow-roasting to perfection. crowdcow.com ↗
Raised on
Pasture-raised, finish not stated
This listing says: Raised on pasture but supplemented with grain feed, this beef is more tender and marbled than grass-finished beef. crowdcow.com ↗
Organic
Not stated on this listing or by Crowd Cow
Antibiotics
Only to treat illness
Crowd Cow, of all its beef: Every product on Crowd Cow is raised without unnecessary antibiotics or any added hormones and is taste-tested by experts. crowdcow.com ↗
Hormones
None added
Crowd Cow, of all its beef: Every product on Crowd Cow is raised without unnecessary antibiotics or any added hormones and is taste-tested by experts. crowdcow.com ↗
Welfare
Not stated on this listing or by Crowd Cow
Origin
Not stated on this listing or by Crowd Cow
Crowd Cow sells beef from more than one country (our July research).

This steak

Cut
Bone-in · 20 oz
Price
$71.99 a steak · $57.59/lb
Stock
In stock at last check
Shipping
Free shipping over $149 · $19.99 shipping below that — about 3 of these steaks
“Orders under $149 are charged $19.99 for standard shipping; orders of $149 or more qualify for free standard shipping.” Expedited is a flat $39.99 more.” source, checked Sep 28, 2026
How you buy
One-off or subscription — Buy steaks one at a time or as a recurring box.

Also on file · all Crowd Cow beef

Delivery
Flash-frozen

Comparison

Where it sits on the board

3 of the 4 other aged ungraded ribeyes we track cost less per pound; their median is $45.00/lb. Pat LaFrieda Meat Purveyors’s Prime Boneless Ribeye Steak, Dry-Aged 30 Days, below, isn’t one of them: it’s Prime.

$30$40$50$60median $45.00 this steak $57.59
this steakCrowd Cow · Thick-Cut Bone-In Ribeye Steak
Score7.73.2
GradePrimeUngraded
AgingDry · 30 dAged
$/lb$52.81$57.59
AntibioticsNone everOnly to treat illness
DeliveryFreshFlash-frozen

Highlighted rows differ. Pat LaFrieda Meat Purveyors scores higher on Price score, Aging, Grade, Antibiotics and hormones.

Price history

Every day we've checked this steak's price, every change, and every weekly check that couldn’t confirm it. Change is per pound, so a size correction shows.

$59$56 JulNov $57.59
CheckedHowSizePrice$/lbChangeStock
Nov 9, 2026Weekly check20 oz$71.99$57.59—In stock
Nov 2, 2026Weekly check20 oz$71.99$57.59—In stock
Oct 27, 2026Weekly check20 oz$71.99$57.59—In stock
Oct 26, 2026Checked by hand
Price check #134: $71.99 a steak, the same as ours, available to buy, seen on the page linked: “Thick-Cut Bone-In Ribeye Steak $71.99 · Little Belt Cattle Co. · Weight: 1.25lb · Add to Box”. Accepted by an admin. source
20 oz$71.99$57.59—In stock
Oct 19, 2026Weekly check20 oz$71.99$57.59—In stock
Oct 12, 2026Weekly check20 oz$71.99$57.59—In stock
Oct 5, 2026Weekly check20 oz$71.99$57.59—In stock
Sep 28, 2026Weekly check (3 checks that day)20 oz$71.99$57.59—In stock
Jul 13, 2026Our July research
$71.99 a steak of 20 oz is $57.59/lb.
Research note: Single steak, 1.25 lb = 20 oz, $71.99. 1 steak (NOT a pack). 71.99 / (20/16=1.25) = 57.592 -> 57.59/lb. show more Page: 'expertly aged' with no day count and no method -> aging_type unstated, aging_days=14 (USDA min). No USDA grade stated -> ungraded.
20 oz$71.99$57.59In stock

Evidence All evidence for this steak →

KindCoversSource
Checked: not statedGradecrowdcow.com ↗
Checked 2026-09-30: no grade stated. Pages: https://www.crowdcow.com/products/thick-cut-bone-ribeye-steak?offer=inlt8sd0mpf show more https://www.crowdcow.com/ranch/little-belt-cattle-co https://www.crowdcow.com/products/beef-ribeye-steak?offer=i0zrx1jzcg3 https://www.crowdcow.com/support/products https://www.crowdcow.com/who-we-are
Seller’s pageProductcrowdcow.com ↗ Single steak, 1.25 lb = 20 oz, $71.99. 1 steak (NOT a pack). 71.99 / (20/16=1.25) = 57.592 -> 57.59/lb. Page: 'expertly aged' with no day count and no method -> aging_type unstated, aging_days=14 (USD
Seller’s pageAgingcrowdcow.com ↗
2026-09-30: "Expertly aged to enhance its depth of flavor, this ribeye is perfect for a reverse sear, grilling over an open flame, or slow-roasting to show more perfection." — Only offer on the page is Little Belt Cattle Co. (1.25lb, $71.99). 'Sourced from the prime rib section' names the cut, not a grade. The 'upper Choice and Prime' claim appears only on the boneless Litt
Seller’s pageRaised Categorycrowdcow.com ↗ “Raised on pasture but supplemented with grain feed, this beef is more tender and marbled than grass-finished beef.” (read 2026-10-06)

Price checks and corrections

Is this steak’s price, size, aging or grade on the seller’s page the same as ours, or different? Tell us, with a link or a screenshot.

AcceptedPrice check of Thick-Cut Bone-In Ribeye Steak: Price per steak $71.99, the same as ours · available to buyseller’s own page · by Delmonico-bot · source · screenshot · the source says: Thick-Cut Bone-In Ribeye Steak $71.99 · Little Belt Cattle Co. · Weight: 1.25lb · Add to Box · note: Weekly check Oct 26: unchanged ($71.99, 1.25 lb = 20 oz, available). Delmonico-bot.

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